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Chocolate Truffle Pie Recipe

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"This dense chocolate treat is a chocoholics dream!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook
  • Ready In45 m
  • 1Preheat oven to 325 degrees F. Grate 1 square of the chocolate; set aside. Place remaining 10 chocolate squares in large microwaveable bowl. Add cream. Microwave on HIGH 2 min. or until chocolate is almost melted. Stir until chocolate is completely melted; cool slightly.
  • 2Add eggs, sugar and flour; beat with wire whisk until well blended. Pour into lightly greased 9-inch pie plate.
  • 3Bake 35 min. or until outer half of pie is puffed and center is slightly soft; cool. Top each slice with a dollop of whipped topping just before serving. Sprinkle evenly with the grated chocolate.
Ingredients
  • 10 servings
  • cals
  • 11 (1 ounce) squares BAKER'S Semi-Sweet Baking Chocolate, divided
  • 1/2 cup whipping cream
  • 4 eggs
  • 1/2 cup sugar
  • 1/4 cup flour
  • 1 cup thawed COOL WHIP Whipped Topping
Nutrition

Amount per serving ( 1 total)

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