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Perfect Pumpkin Pie Recipe

Recipe by: Eagle brand

"The one and only! EAGLE BRAND® makes this traditional dessert the perfect ending to a Thanksgiving feast."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook55 m
  • Ready In1 h 10 m
  • 1Preheat oven to 425 degrees F. Whisk pumpkin, sweetened condensed milk, eggs, spices and salt in medium bowl until smooth. Pour into crust. Bake 15 minutes.
  • 2Reduce oven temperature to 350 degrees F and continue baking 35 to 40 minutes or until knife inserted 1 inch from crust comes out clean. Cool. Garnish as desired. Store leftovers covered in refrigerator.
Ingredients
  • 8 servings
  • 379 cals
  • 1 (15 ounce) can pumpkin
  • 1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
  • 2 large eggs
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon salt
  • 1 (9 inch) unbaked pie crust
Nutrition

Amount per serving ( 5 total)

  • Calories:
    379
    19%
  • Fat:
    14.3
    22%
  • Carbs:
    30.5
    10%
  • Protein:
    5.9
    12%
  • Cholesterol:
    64
    21%

Based on a 2,000 calorie diet

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