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Super Duper Italian Nachos Recipe
Recipe by:
Jessica53214
"I came up with my own version of Italian Nachos after trying some at a festival. They are a nice change of pace from your typical nachos. These disappear fast whenever I take them to parties!"
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Directions
Ingredients
Nutrition
Directions
Prep
15 m
Cook
2 m
Ready In
17 m
1
Arrange the tortilla chips on a large, microwave-safe platter. Scatter the cheese over the chips; drizzle with alfredo sauce.
2
Heat in microwave until the cheese has melted, 2 to 3 minutes.
3
Top nachos with onion, tomato, pepperoncini, and olives to serve.
Ingredients
4
servings
952
cals
1 (10 ounce) bag bag tortilla chips
1 pound shredded Monterey Jack cheese
3/4 cup Alfredo Sauce
1 small red onion, diced
1/3 cup sun-dried tomatoes, chopped
1/3 cup chopped pepperoncini
1/4 cup pitted Kalamata olives, chopped
Nutrition
Amount per serving ( 5 total)
Calories:
952
48%
Fat:
66.9
103%
Carbs:
55.1
18%
Protein:
36.7
73%
Cholesterol:
120
40%
Based on a 2,000 calorie diet
2 Photos in the recipe
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