1In a blender, combine the mayonnaise, buttermilk, ranch dressing mix, bell pepper, cilantro, jalapeno pepper and hot pepper sauce. Pulse until blended.
Ingredients
16 servings
109 cals
1 cup mayonnaise
1 cup buttermilk
3 tablespoons dry ranch salad dressing mix
2 tablespoons finely chopped red bell pepper
1 tablespoon chopped fresh cilantro
1 small jalapeno pepper, seeded and coarsely chopped
1 dash hot pepper sauce (e.g. Tabasco™), or to taste