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Tasty Blue Cheese Salad Dressing Recipe

Recipe by: Klantz

"This is my husband's favorite dressing. Besides salads, he likes to use it as a dip for eating artichokes. It is easy to make and tasty."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook
  • Ready In2 h 10 m
  • 1Stir mayonnaise, sour cream, buttermilk, lemon juice, sherry, and garlic salt together in a bowl. Fold blue cheese through the mixture.
  • 2Cover bowl with plastic wrap and refrigerate 2 hours.
Ingredients
  • 6 servings
  • 251 cals
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 1/2 cup buttermilk
  • 1 tablespoon lemon juice
  • 1 tablespoon dry sherry
  • 1/4 teaspoon garlic salt, or to taste
  • 4 ounces crumbled blue cheese (such as Maytag®)
Nutrition

Amount per serving ( 5 total)

  • Calories:
    251
    13%
  • Fat:
    24.2
    37%
  • Carbs:
    3.4
    1%
  • Protein:
    5.5
    11%
  • Cholesterol:
    30
    10%

Based on a 2,000 calorie diet

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