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Chocolate Peanut Cookies Recipe

Recipe by: 106a802496d678ba

"Peanut butter cookies loaded with chunks of chocolate and peanuts."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep
  • Cook
  • Ready In
  • 1Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
  • 2In a large bowl, cream together butter, peanut butter and vanilla. Mix in sugar and egg until well blended. Combine the flour, cocoa and baking soda; Stir into the peanut butter mixture. Add the cut-up chocolate and peanuts. Stir well.
  • 3Wet hands with cold water and roll teaspoon sized amounts of dough into balls. Flatten balls slightly and place 2 inches apart on cookie sheets.
  • 4Bake for 12 minutes. Transfer to wire racks to cool.
Ingredients
  • 36 servings
  • 141 cals
  • 1/2 cup unsalted butter
  • 1/2 cup peanut butter
  • 1 cup packed brown sugar
  • 1/2 teaspoon vanilla extract
  • 1 egg
  • 3/4 cup unbleached all-purpose flour
  • 1/3 cup unsweetened cocoa powder
  • 1 teaspoon baking soda
  • 6 (1 ounce) squares milk chocolate, coarsely chopped
  • 1 1/2 cups salted peanuts
Nutrition

Amount per serving ( 5 total)

  • Calories:
    141
    7%
  • Fat:
    9
    14%
  • Carbs:
    13.2
    4%
  • Protein:
    3.3
    7%
  • Cholesterol:
    13
    4%

Based on a 2,000 calorie diet

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