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Microwave Hot Fudge Peanut Butter Pudding Recipe

Recipe by: Bennett

"If you love chocolate and peanut butter, this is a fast and easy dessert that will be ready in about 15 minutes. It creates a 'sauce' as it cooks."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook15 m
  • Ready In25 m
  • 1Mix flour, white sugar, milk, peanut butter, 2 tablespoons cocoa powder, vegetable oil, vanilla extract, baking powder, and salt together in a bowl until batter is smooth; spread into an 8x8-inch microwave-safe dish.
  • 2Mix water, brown sugar, and 1/4 cup cocoa powder together in a bowl until dissolved; pour over batter.
  • 3Cook at 50% in microwave for 9 minutes. Rotate dish 1/2 turn and microwave on high until set, about 6 more minutes.
Ingredients
  • 8 servings
  • 322 cals
  • 1 cup all-purpose flour
  • 3/4 cup white sugar
  • 1/2 cup milk
  • 1/2 cup peanut butter
  • 2 tablespoons unsweetened cocoa powder
  • 2 teaspoons vegetable oil
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking powder, or as needed
  • 1/2 teaspoon salt
  • 1 3/4 cups hot water
  • 1 cup brown sugar
  • 1/4 cup unsweetened cocoa powder
Nutrition

Amount per serving ( 5 total)

  • Calories:
    322
    16%
  • Fat:
    10.2
    16%
  • Carbs:
    55
    18%
  • Protein:
    6.8
    14%
  • Cholesterol:
    1
    < 1%

Based on a 2,000 calorie diet

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