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Milano-Style Cookies Recipe

Recipe by: AMiddleton11

"These cookie rounds taste just like the store-bought cookies. Delicious and super easy! Do not overbake, take them out while moist and just set."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook10 m
  • Ready In25 m
  • 1Preheat oven to 375 degrees F (190 degrees C).
  • 2Beat butter and shortening together in a bowl until creamy. Beat confectioners' sugar, water, egg, vanilla extract, and almond extract into the creamed mixture. Stir in flour and salt until dough is smooth. Fold chocolate chips into the dough. Scoop dough with a small cookie scoop and drop cookies on an ungreased baking sheet.
  • 3Bake in the preheated oven until edges of cookies are lightly browned, about 9 minutes.
Ingredients
  • 40 servings
  • 107 cals
  • 1/2 cup butter, softened
  • 1/2 cup vegetable shortening
  • 1 cup confectioners' sugar
  • 3 tablespoons water
  • 1 egg
  • 1 1/4 teaspoons vanilla extract
  • 1/4 teaspoon almond extract
  • 2 1/2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1 cup miniature chocolate chips
Nutrition

Amount per serving ( 5 total)

  • Calories:
    107
    5%
  • Fat:
    6.4
    10%
  • Carbs:
    11.8
    4%
  • Protein:
    1.2
    2%
  • Cholesterol:
    11
    4%

Based on a 2,000 calorie diet

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