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Chocolate Coconut Cream Cheese Frosting Recipe

Recipe by: cocoamonkey

"This enhanced version of cream cheese frosting is fantastic on white cake or cupcakes. My man loves it on toast. "
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook
  • Ready In10 m
  • 1In a medium bowl, mix together the cream cheese, butter, and milk. Stir in coconut and cocoa powder, then gradually stir in the confectioners' sugar until the desired sweetness is reached.
Footnotes
  • Tip
  • If you want to be able to pack them easily for an event or kids' lunches, just drop a spoonful of frosting into the unbaked cupcakes before you throw them in the oven for a filled, no-mess cupcake.
Ingredients
  • 16 servings
  • 141 cals
  • 1 (8 ounce) package cream cheese, softened
  • 1/4 cup butter, softened
  • 2 tablespoons milk
  • 1/2 cup unsweetened flaked coconut
  • 1/4 cup cocoa powder
  • 1 1/2 cups confectioners' sugar, or to taste
Nutrition

Amount per serving ( 5 total)

  • Calories:
    141
    7%
  • Fat:
    9.9
    15%
  • Carbs:
    13.1
    4%
  • Protein:
    1.6
    3%
  • Cholesterol:
    23
    8%

Based on a 2,000 calorie diet

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