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Buttermilk Blue Cheese Dressing Recipe

Recipe by: Tamasa

"This is an awesome, simple recipe, can be used as a vegetable dip, salad dressing, or my husband loves it on Buffalo wings. Best to make and store in the fridge overnight to let the flavors meld. Garlic salt can be used in place of the garlic powder."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep5 m
  • Cook
  • Ready In8 h 5 m
  • 1Stir the buttermilk, mayonnaise, blue cheese, garlic powder, and black pepper together in a bowl.
  • 2Cover bowl with plastic wrap and refrigerate overnight before serving.
Ingredients
  • 20 servings
  • 104 cals
  • 1 cup buttermilk
  • 1 cup mayonnaise
  • 1 (4 ounce) package crumbled blue cheese
  • 1/8 teaspoon garlic powder
  • 1/8 teaspoon ground black pepper
Nutrition

Amount per serving ( 5 total)

  • Calories:
    104
    5%
  • Fat:
    10.5
    16%
  • Carbs:
    1.1
    < 1%
  • Protein:
    1.7
    3%
  • Cholesterol:
    9
    3%

Based on a 2,000 calorie diet

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