"Over the years I've made these quick and easy appetizers for many parties in our home and always get asked for the recipe. My two picky kids love them, and they are my toughest food critics!"
2In a bowl, mix the cream cheese, margarine, deviled ham meat spread, salt, dill weed, and mushrooms together until smooth. Spread mixture evenly over bread slices.
3Broil on top oven rack for 3 to 5 minutes, or until lightly browned. Watch carefully to prevent burning.
Ingredients
6 servings
425 cals
1 loaf French bread, halved lengthwise and sliced into 2 inch slices