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Field Salad Recipe
Recipe by:
106a802496d678ba
"This easy salad recipe will thrill all of your guests! A bowl of mixed greens is adorned with bits of apple, chopped walnuts, and Gorgonzola or feta cheese, and tossed with a prepared raspberry vinaigrette."
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Directions
Ingredients
Nutrition
Directions
Prep
10 m
Cook
Ready In
10 m
1
In a large bowl, combine salad greens, walnuts, cheese, and apples. Toss with raspberry vinaigrette, and serve.
Footnotes
Cook's Note:
You may substitute feta for the Gorgonzola, if you prefer.
Ingredients
4
servings
416
cals
8 ounces mixed salad greens
3/4 cup chopped walnuts
8 ounces Gorgonzola cheese, crumbled
2 tart green apples, cored and diced
1/2 (8 ounce) bottle raspberry vinaigrette salad dressing
Nutrition
Amount per serving ( 5 total)
Calories:
416
21%
Fat:
30.4
47%
Carbs:
21.5
7%
Protein:
16.4
33%
Cholesterol:
60
20%
Based on a 2,000 calorie diet
3 Photos in the recipe
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