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Apple, Avocado and Hearts of Palm Salad Recipe

Recipe by: Serg

"A nice refreshing and original salad that goes well with roasted or grilled chicken or beef brisket."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep20 m
  • Cook
  • Ready In20 m
  • 1In a small bowl, whisk the mayonnaise, ketchup, sugar, lemon juice, paprika, and pepper together. Stir in the chives and set aside.
  • 2Arrange the watercress on individual serving plates. Place apple, avocado, hearts of palm on top. Sprinkle with walnuts and drizzle with dressing.
  • 3Evenly sprinkle dressing over salad and serve.
Ingredients
  • 6 servings
  • 435 cals
  • 1 cup mayonnaise
  • 1/4 cup ketchup
  • 1 tablespoon white sugar
  • 1 lemon, juiced
  • 1/4 teaspoon paprika
  • 1 pinch ground black pepper
  • 2 tablespoons chopped fresh chives
  • 3 cups mixed salad greens
  • 1 avocado - pitted, peeled, and cubed
  • 2 Granny Smith apples - peeled, cored and sliced thin
  • 1/2 cup coarsely chopped walnuts
  • 1 cup sliced hearts of palm
Nutrition

Amount per serving ( 5 total)

  • Calories:
    435
    22%
  • Fat:
    40.8
    63%
  • Carbs:
    19.5
    6%
  • Protein:
    4.1
    8%
  • Cholesterol:
    14
    5%

Based on a 2,000 calorie diet

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