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Coconut Ice Cream Recipe
Recipe by:
SUEMB
"Creamy ice cream with a rich coconut flavor. A sweet treat that any coconut lover would enjoy."
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Directions
Ingredients
Nutrition
Directions
Prep
5 m
Cook
Ready In
30 m
1
Combine the milk and cream of coconut in the container of a food processor or blender, and mix thoroughly. Stir in cream and flaked coconut.
2
Pour into the container of an ice cream maker, and freeze according to the manufacturer's instructions.
Ingredients
8
servings
407
cals
1 cup milk
1 (14 ounce) can cream of coconut
1 1/2 cups heavy cream
1 1/2 cups sweetened flaked coconut (optional)
Nutrition
Amount per serving ( 5 total)
Calories:
407
20%
Fat:
29
45%
Carbs:
35.9
12%
Protein:
2.9
6%
Cholesterol:
64
21%
Based on a 2,000 calorie diet
10 Photos in the recipe
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