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Tomato and Mozzarella Bites Recipe
Recipe by:
MADDIECAT
"A great way to serve tomato mozzarella salad. Great presentation; always a hit! You can find the bite-sized mozzarella ('Bocconcini') at most supermarkets. If they are on the larger side, cut them in half."
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Directions
Ingredients
Nutrition
Directions
Prep
30 m
Cook
Ready In
30 m
1
Using a toothpick, spear a half of a tomato, a leaf of basil, a mozzarella ball, and another half of a tomato. Repeat with remaining ingredients.
2
Place on a serving dish and sprinkle with salt and pepper. Mix the vinegar and oil together in a small bowl to serve as a dipping sauce.
Ingredients
8
servings
225
cals
20 grape or cherry tomatoes, halved
20 fresh basil leaves
20 small balls fresh mozzarella cheese (often labeled bocconcini)
salt and pepper to taste
1/2 cup balsamic vinegar
1/4 cup extra virgin olive oil
20 toothpicks
Nutrition
Amount per serving ( 5 total)
Calories:
225
11%
Fat:
17.9
28%
Carbs:
5.4
2%
Protein:
9.4
19%
Cholesterol:
39
13%
Based on a 2,000 calorie diet
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