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Poor Man's Pie Recipe

Recipe by: KatieDarling

"This is an awesome recipe that I got from my coworker. It can be modified in many ways, including for the slow cooker. It's a simple meal of things you often already have on hand that really sticks to the bones, and it can also be a fun way to use up some leftovers."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook35 m
  • Ready In45 m
  • 1Preheat oven to 350 degrees F (175 degrees C).
  • 2Cook and stir ground beef in a large skillet over medium heat until browned and crumbly, about 10 minutes; season with salt, black pepper, garlic powder, and onion powder. Drain excess grease. Stir cream of mushroom soup and green beans into ground beef and bring to a simmer.
  • 3Spread ground beef mixture into a 9x13-inch casserole dish. Spread mashed potatoes evenly over ground beef mixture. Sprinkle Cheddar cheese over the top.
  • 4Bake in the preheated oven until heated through, about 20 minutes.
Footnotes
  • Tip
  • Aluminum foil helps keep food moist, ensures it cooks evenly, keeps leftovers fresh, and makes clean-up easy.
Ingredients
  • 8 servings
  • 372 cals
  • 1 pound ground beef
  • salt and ground black pepper to taste
  • 1 pinch garlic powder, or to taste
  • 1 pinch onion powder, or to taste
  • 1 (10.75 ounce) can cream of mushroom soup
  • 2 (15 ounce) cans green beans, drained
  • 5 cups mashed potatoes
  • 2 cups shredded Cheddar cheese
Nutrition

Amount per serving ( 5 total)

  • Calories:
    372
    19%
  • Fat:
    19.1
    29%
  • Carbs:
    29
    9%
  • Protein:
    20.5
    41%
  • Cholesterol:
    67
    22%

Based on a 2,000 calorie diet

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