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American Shepherd's Pie Recipe

Recipe by: EEYOREASIL

"This is an 'Americanized' version of that old standard, Shepherd's Pie. My family loves it! You can prepare your mashed potatoes as you normally would -- adding butter, milk, sour cream, whatever!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook25 m
  • Ready In40 m
  • 1Preheat oven to 350 degrees F (175 degrees C) and lightly grease a 2 quart baking dish.
  • 2In a large skillet over medium-high heat, stir and cook ground beef, onion and celery until juices run clear. Drain. Pour mixture into baking dish with vegetable soup and thyme; stir well. Spread mashed potatoes on top.
  • 3Bake 20 minutes. Sprinkle shredded cheese on top and bake 5 minutes more, or until cheese has melted.
Ingredients
  • 6 servings
  • 342 cals
  • 1 pound lean ground beef
  • 1/2 cup chopped onion
  • 1/2 cup chopped celery
  • 1 (10.5 ounce) can condensed vegetable soup
  • 1/2 teaspoon dried thyme
  • 3 cups mashed cooked potatoes
  • 1 cup shredded Colby longhorn cheese
Nutrition

Amount per serving ( 5 total)

  • Calories:
    342
    17%
  • Fat:
    16.7
    26%
  • Carbs:
    25.3
    8%
  • Protein:
    22
    44%
  • Cholesterol:
    70
    23%

Based on a 2,000 calorie diet

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