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Cheese Puff Appetizers Recipe

Recipe by: 106a802496d678ba

"You can prepare these cheese puffs stuffed with olives and freeze them (in an airtight container) for up to two weeks before baking, if you'd like!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook15 m
  • Ready In30 m
  • 1Preheat oven to 400 degrees F (200 degrees C). Lightly grease a cookie sheet.
  • 2In a small bowl, mix together cheese, butter, flour, and Worcestershire sauce. Knead the dough. Pinch the dough into small balls, flatten them in the palm of your hand, then roll each circle of dough around one stuffed olive. Arrange the wrapped olives on the prepared cookie sheet.
  • 3Bake for 15 minutes until lightly brown.
Ingredients
  • 12 servings
  • 195 cals
  • 2 cups shredded Cheddar cheese
  • 1/2 cup butter
  • 1 cup all-purpose flour
  • 1 dash Worcestershire sauce
  • 1 (5 ounce) jar pitted green olives
Nutrition

Amount per serving ( 5 total)

  • Calories:
    195
    10%
  • Fat:
    15.5
    24%
  • Carbs:
    8.4
    3%
  • Protein:
    6
    12%
  • Cholesterol:
    40
    13%

Based on a 2,000 calorie diet

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