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Alyson's Broccoli Salad Recipe

Recipe by: JJOHN32

"A broccoli lovers delight with a sweet-sour taste!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook15 m
  • Ready In30 m
  • 1Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Crumble and set aside.
  • 2In a salad bowl, toss together broccoli, raisins and red onions. In a separate bowl, whisk together the white sugar, vinegar and mayonnaise. Pour over broccoli mixture and toss to coat. Refrigerate for at least 2 hours.
  • 3Before serving, sprinkle with sunflower seeds and crumbled bacon. Toss and serve.
Ingredients
  • 6 servings
  • 559 cals
  • 1 head fresh broccoli, cut into bite size pieces
  • 1/2 cup raisins
  • 1/4 cup red onion, chopped
  • 2 tablespoons white sugar
  • 3 tablespoons white wine vinegar
  • 1 cup mayonnaise
  • 1 cup sunflower seeds
  • 10 slices bacon
Nutrition

Amount per serving ( 5 total)

  • Calories:
    559
    28%
  • Fat:
    48.1
    74%
  • Carbs:
    23.9
    8%
  • Protein:
    12.9
    26%
  • Cholesterol:
    31
    10%

Based on a 2,000 calorie diet

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