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Ranch Crispy Chicken Recipe

Recipe by: CHRISTYJ

"This recipe is both delicious AND insanely easy!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook30 m
  • Ready In45 m
  • 1Preheat oven to 375 degrees F (190 degrees C).
  • 2Combine dressing mix and bread crumbs in a plastic bag. Add chicken and shake until coated.
  • 3Place coated chicken pieces on an ungreased cookie sheet and bake in preheated oven for 25 to 30 minutes, or until chicken is cooked through and juices run clear. Serve with rice or potatoes, if desired.
Footnotes
  • Tip
  • Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
Ingredients
  • 8 servings
  • 162 cals
  • 8 skinless, boneless chicken breast halves
  • 2 (1 ounce) packages ranch dressing mix
  • 1/4 cup dry bread crumbs
Nutrition

Amount per serving ( 5 total)

  • Calories:
    162
    8%
  • Fat:
    1.7
    3%
  • Carbs:
    6.1
    2%
  • Protein:
    27.8
    56%
  • Cholesterol:
    68
    23%

Based on a 2,000 calorie diet

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